MEK Pasta e Ceci with Homemade Orecchiette and Baguette

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In cold days all you need is a bowl of this delicious meal. I make a variety of stews all year long using many different fresh produce. Pasta e ceci is an amazingly delicious stew from Italy that we all love. I like to make mine with fresh homemade pasta because I love that nice extra bite in homemade pasta. Serving it with bread is optional but at my home, I always serve it alongside bread. I hope you give it a try.❤️
Recipe is posted under the videos tab in the description. I am also adding it to the comments in there. Enjoy!
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