Spaghetti & Meat Sauce With Cheesy Garlic Bread! YUM

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Let's make one of my favorites, spaghetti, meat sauce, and cheese bread. First, cut an onion. Throw it in a pan with some olive oil and some garlic. Take mild or spicy Italian sausage and mix with ground beef. Drain your beef and throw it in a food processor. Throw in your peppers. Throw back in your beef. Use your favorite marinara sauce and some tomatoes. Now you cut your celery. The secret to great sauce is to put your celery in 10 minutes before you eat. For cheese bread, I use a French loaf, your favorite garlic spread, and your favorite cheese. Wrap it in tin foil, put it in the oven for 10 minutes at 400 degrees. Pull off the tin foil. Broil it for 3 to 4 minutes. Plate and serve. Damn.
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