Pumpkin Risotto, Pan Seared Cod, Black Truffle

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Tis’ the season for all things pumpkin, but instead of boring you with pumpkin spice, let’s make a thick n rich pumpkin risotto to warm Baes tummy!

Beautiful Rankin Cod fish, black truffle, microgreens and sage.

Roast fresh pumpkin (no canned pumpkin here, Bae don’t play), roasted until soft, and puréed until smooth like me
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