Giada's Cacio e Pepe with Pancetta and Arugula | Giada De Laurentiis

7 Просмотры
Издатель
Cacio e pepe with Giada and Jade! People underestimate the importance of a great Parm for this recipe and it’s critical! Giada brought in a few of her favorite parmiggiano reggiano (aged 24 months!!) from Italy for Giadzy! It’s dense and salty with a rich nutty flavor, DIVINE!

https://giadzy.com/products/parmigiano-reggiano?_pos=1&_psq=parm&_ss=e&_v=1.0
#giadadelaurentiis #giadzy #giada #italy #italianfood #recipe #pasta
Категория
Паста
Комментариев нет.